I'm sure that many forum members have at least tried Apple Pie at some point, and that also, many, like myself, like or love Apple Pie as their favorite dessert, and eat it on a regular basis.
So.. here's my question. Do you more prefer Dutch Apple Pie, Regular Apple Pie.. or is there really no difference? I'm asking for a couple of reasons.
I've tried both types of Apple Pies, from the supermarket I shop in. The "regular" Apple Pie sometimes tastes somewhat sour, and the crust is hard, and not always tasty.
The "Dutch" Apple Pie, is, in my opinion, absolutely delicious! The crust is flaky and moist, the taste of the apples, and the pie itself, is much sweeter, than the regular Apple Pie, and it does not have the somewhat "not fresh" or "sour" taste.
So.. that's the thread. Any feedback or opinions would be appreciated. I'm going to post a poll, and see what the results are. Thanks.
Mitch
So.. here's my question. Do you more prefer Dutch Apple Pie, Regular Apple Pie.. or is there really no difference? I'm asking for a couple of reasons.
I've tried both types of Apple Pies, from the supermarket I shop in. The "regular" Apple Pie sometimes tastes somewhat sour, and the crust is hard, and not always tasty.
The "Dutch" Apple Pie, is, in my opinion, absolutely delicious! The crust is flaky and moist, the taste of the apples, and the pie itself, is much sweeter, than the regular Apple Pie, and it does not have the somewhat "not fresh" or "sour" taste.
So.. that's the thread. Any feedback or opinions would be appreciated. I'm going to post a poll, and see what the results are. Thanks.
Mitch