• If you would like to get your account Verified, read this thread
  • The TMF is sponsored by Clips4sale - By supporting them, you're supporting us.
  • >>> If you cannot get into your account email me at [email protected] <<<
    Don't forget to include your username

ASK KNOT...

Knot Amewzed said:
No problem. It should be over soon 🙂

No way will she be at Bella's! She quit the forum and the fetish after Sami was born; she wants me to quit as well, which is why there is so much turmoil.
Click to expand...

Erm.

Aren't you hardwired to the fetish?
 
CrystalLight said:
Isn't she aware that it's kinda hard to just quit something you were basically born with? :ranty:
Click to expand...

I don't think that she is aware. I introduced her to the fetish, we played with girls, guys, and other couples; before and during the marriage. For her to be so against it now, proves to me that she never truly was into it or cares if I want it as a part of my life.
 
Knot Amewzed said:
I don't think that she is aware. I introduced her to the fetish, we played with girls, guys, and other couples; before and during the marriage. For her to be so against it now, proves to me that she never truly was into it or cares if I want it as a part of my life.
Click to expand...

Murrrrrr.... :banghead:

Okay, onto more lighter things..

What would be the ingredients of your dream quesidilla? 😀
 
CrystalLight said:
Murrrrrr.... :banghead:

Okay, onto more lighter things..

What would be the ingredients of your dream quesidilla? 😀
Click to expand...

Ah!

The Iconic Quesadilla

I start with whole, boneless chicken breast.

I first butterfly them and cut them into tiny squares.

Next I heat olive oil in a frying pan in preparation for the cut chicken. I also preheat the oven at 350 to bake finished product.

I then place the chicken cuts into a mixing bowl, season with a little bit of flour, paprika, salt, crushed pepper grounds, cumin, garlic powder, and basil.

Once coated, I add them to the hot oiled skillet.

As the chicken is browning, I slice an onion and red pepper into small pieces. I then add them to the pan, cooking everything until brown.

On a baking sheet, I lay out several large tortillas.

I add the chicken, onion, and pepper mix to half of the tortilla. I then top with a Mexican blend of shredded cheese. Subsequently, I fold the tortilla closed.

I then bake at 350 for 5 minutes. Flip, then bake 5 minutes more. Be sure to use PAM cooking spray or oil on your cooking sheets!

You can add whatever you like to the main ingredients or subtract any that you do not like 🙂
 
ticklingnemesis said:
If you won a million dollars, what would you do with it? :bounce:
Click to expand...

Open up a gym that had all amenities including a free weight area, machine area, indoor track, exercise classes, training staff, pool, hot tubs, tanning booths, steam rooms, saunas, massage tables, and cafeteria.

I would probably call it Muscle Hedz Gym & Spa.
 
Knot Amewzed said:
Ah!

The Iconic Quesadilla

I start with whole, boneless chicken breast.

I first butterfly them and cut them into tiny squares.

Next I heat olive oil in a frying pan in preparation for the cut chicken. I also preheat the oven at 350 to bake finished product.

I then place the chicken cuts into a mixing bowl, season with a little bit of flour, paprika, salt, crushed pepper grounds, cumin, garlic powder, and basil.

Once coated, I add them to the hot oiled skillet.

As the chicken is browning, I slice an onion and red pepper into small pieces. I then add them to the pan, cooking everything until brown.

On a baking sheet, I lay out several large tortillas.

I add the chicken, onion, and pepper mix to half of the tortilla. I then top with a Mexican blend of shredded cheese. Subsequently, I fold the tortilla closed.

I then bake at 350 for 5 minutes. Flip, then bake 5 minutes more. Be sure to use PAM cooking spray or oil on your cooking sheets!

You can add whatever you like to the main ingredients or subtract any that you do not like 🙂
Click to expand...

:drool: Srsly - I can't get enough of these.

When did you finish your paper?
 
OMG so is there any way in the world I can convince you to eat cream cheese and something called Lebanon bologna?!?! (Don't be surprised that you probably never heard of it - it's a PA thing.) It's fucking amazingly delicious.
 
Skipadeedoodah said:
:drool: Srsly - I can't get enough of these.

When did you finish your paper?
Click to expand...

Ha ha! I love making them for people who enjoy them!

I probably finished around 1:30 in the morning. After a while, all of the words were starting to morph together. I haven't seen so much fluff since I starred in my first pornography. :kirby:
 
Aimee said:
Facebook or Fetlife?
Click to expand...

Ah, this is why I love you Aimee! The sheer complexity of your questions always keeps me at the edge of my computer chair!

I would have to say Fetlife at the moment. I am getting sick and tired of my vanilla life and need an escape from the daily rigors of vanillaity.
 
Skipadeedoodah said:
OMG so is there any way in the world I can convince you to eat cream cheese and something called Lebanon bologna?!?! (Don't be surprised that you probably never heard of it - it's a PA thing.) It's fucking amazingly delicious.
Click to expand...


Does cream cheese taste like yogurt at all? If so, I may try it.

However, I don't know if I would ever try bologna. Every time that I see it at the supermarket, it reminds me of human skin.
 
You must log in or register to reply here.
What's New

11/15/2024
Need to report a post? The button to do so is in the posts lower left.
Tickle Experiment
Door 44
Live Camgirls!
Live Camgirls
Streaming Videos
streaming tickling videos on demand at the TMF!
Tickling videos on demand!
Pic of the Week
Pic of the Week
Congratulations to
*** brad1701 ***
 The winner of our weekly Trivia, held every Sunday night at 11PM EST in our Chat Room
Back
Top