Whenever I cook, even in the microwave, I keep my fire extinguisher on my kitchen shelf. The pan burst into flames? The actual pan caught on fire?
Buggy, next time: disconnect the smoke alarm, put on a flame-retardent, full-body catsuit, use a welder's full face mask, and a blow torch to cook your meat.
Now that's the way to get things done.
PM me about borrowing any of these items from me, as well as how to cook YOUR BUNS. 😀 😀